Our Wine / Gewürztraminer 2017
Double Gold Medal (Best Wine in Class), All Canadian Wine Championship 2016
Bronze Medal, International Fingers Lake Wine Competition NY USA 2016
Hard to pronounce and even more difficult to spell, the Moraine Gewürztraminer will leave a lasting impression. The grapes were harvested on a cool October 2017 morning to keep them fresh and their aromas untouched. It was immediately cluster sorted and pressed. Then went through cold fermentation at 15 C in a stainless tank to unleash varietal floral aromas and taste.
Taste Profile: With its unique aromas, which recalls seductive flashes of lychee, ginger and smoke, lingering well after the glass is finished.
Food Match: Pop a bottle of Gewürztraminer next time you sit down for a pan-seared halibut served with olive salsa Verde and lentils or perhaps some pulled pork tacos with pineapple slaw, delicious.